Rudraksha Fruit Bead/ Rudraksha Phal Dana

Composition of Rudraksha Fruit Bead

Rudraksha fruits contain alkaloids, flavonoids, tannins, steroids, triterpenes, carbohydrates and cardiac glycosides. They also contain rudrakine, a newly discovered alkaloid.

How and where Rudraksha Fruit Beads is used?

In Ayurveda, the bead, bark and leaves of the rudraksha tree, which have antibacterial effects, are used for treating mental disorders, headaches, fever, skin diseases and other ailments. The flesh or pulp of the drupe is administered for epilepsy, diseases of the head and mental illness .

Mantra : "Om Namaha Shivaya"

Benefits of using Rudraksha Fruit Beads

• •Rudraksha provides strength to the body and helps as adjuvants in various diseases to reduce debility due to them.
• •It reduces headache and beneficial in mental disorders.
• •Rudraksha acts as blood purifier, which reduces blood impurities and increases blood circulation. By this effect, it helps reaching the nutrients to every cell and tissue in the body.
• •Immunostimulatory property of Rudraksha provides protection against common infections.
• •It helps as adjuvant therapy in breathing disorders and chronic cough.
• •The antihypertensive and cardio-protective properties of Rudraksha maintain blood pressure at normal level and prevent heart diseases.
• •Rudraksha powder paste with rose water increase skin glow and brings charming effect on the face.
• •When taken with milk, Rudraksha increases memory and brainpower.
• •It helps in liver disorders and abdominal diseases.
• •Rudraksha fruit or bark is a good remedy for controlling epilepsy.